Creativity bleeded again from me this time, who wants some cookie time away from tons of work here? ME!
Clap for me, yeah?
Today, I'm going to show you my recipe for Chocolate Chip cookies baked with an oven toaster (mind you, I'm really gonna use a toaster) , whithout the use of Vanilla Extract (due to forgetting buying one from a grocery store)
I may have lacked resources with this one, but the finished product actually tastes good and it is easy to make. Quite suited for the ones who wants to take little time for a delectable snack at home :)
Here we go guys!
Ingredients:
2 1/4 cups - All purpose flour
2/3 cup - White Sugar
2/3 cup - Brown Sugar
1 tsp. - Baking Soda
1/2 tsp. - Iodized Salt
2 sticks - Butter (Unsalted)
2/3 cup - Chocolate Chip cookies
1 - Egg
Procedure:
1. Mix white sugar, brown sugar, egg and Butter on a bowl using a wooden spoon until light and heavy.
2. Add All purpose flour, baking soda (careful not to put too much to prevent the mixture from tasting bitter) and salt. Fervently mix everything together to form a dough.
3. Blend in the Chocolate chip cookies.
4. On a baking sheet, drop a spoonful of the mixture and form a circle shape (add in more chocolate chips if you prefer). Careful not to put the cookie dough too close to one another, as they expand inside the oven.
5. Bake the cookies for 6-8 minutes (I prefer 6 minutes though) and let it cool for 5 minutes after.
No comments:
Post a Comment